These Dry Fruits are treated with sulfur dioxide as an antioxidant for protecting their color, texture and flavor too. The offered fruits are considered as an excellent source of proteins, vitamins, dietary fibers and minerals. The need of using these fruits is to bring beautiful texture and flavor to the prepared dishes and curries as well as bakery products. Our provided fruits come with airtight packing to prevent the chances of cross-contamination while handling and shipping. These fruits are helpful in improving blood sugar, heart health, digestion process and energy levels. Also, these Dry Fruits are consumed for managing excessive weight and preventing cancer development.